NER PICENO
Rosso Piceno Superiore DOC
Grape Variety:
60% Montepulciano, 40% SangioveseVineyard Location:
Offida Soil Type:
Medium density with clayey tendency.Growth Method:
GuyotYield Per Hectare:
8,500 kgVinification:
Light pressing of selected bunches,
fermentation on the skins for 12-18 days at controlled
temperature (24 - 28°C); matured first in steel tanks,
then aged in oak barrels for a further 12 monthsAlcohol Content:
13,50% Vol.Colour:
intense ruby red.Bouquet:
delicate and fragrant with hints
of raspberry and blackcurrantFlavour:
appropriately tannic, fruity and full bodied,
long, and velvetyAccompaniment:
A wine to accompany roast or
grilled meats, game and mature cheeses. A perfect
accompaniment to dishes with meat sauces,
hams and salamis.Serving temperature:
18° C
